LAMB & GOAT

LAMB & GOAT

Chili Lamb

Stir fried sliced lamb with bell peppers and green onions in a fiery chili sauce

17.95

Goat Sukha

Tender baby goat meat cooked on slow flame with cumin,mustard seeds and Indian spices

20.95

Handi Goat Masala

Succulent pieces of baby goat with bone cooked in onion, tomato sauce with garlic and ginger

19.95

Kadhai Goat

Tender pieces of goat (with bone) cooked with bell pepper, onion tossed with fresh herbs and spices

19.95

Bhuna Gosht

Bhuna Gosht is from Northern Frontier cuisine, wherein meat is slow-cooked with a variety of homemade spices, onions and yogurt.

20.95

Lamb Chili Garlic

Stir fried lamb, onions, pepper & chilli in hot garlic sauce

17.95

Lamb Pasanda

Colorado lamb in creamy sauce of cashews, almonds and cardamom

18.95

Lamb Vindaloo

Lamb cooked with baby potatoes, spicy onions, tomato gravy & a dash of malt vineger

18.95

Lamb Rogan Josh

Stewed lamb chunks with fennel seeds, caramelized onion and yogurt, flavored with cockscomb flower

18.95

Tibet Lamb

Crispy shredded lamb, tossed with garlic, dried red chilies and green onions in chili oil

18.95

Schezwan Lamb

Crispy fried lamb with bamboo shoots, bell pepper and onions in spicy szechwan sauce

17.95

Please be advised that all food items must be consumed within 4 hours of pickup or delivery. If you intend to consume food at a later time, please keep it refrigerated (Below 40 degree) or Hot (Above 140 degree) to prevent any spoilage.