Appetizer
"Gunpowder" Scallop
South Indian spice crusted seared scallop, with a molaga podi coconut coulis.
Achari Portobello
Grilled portobello mushroom with onion, bell pepper and pickled avocado paneer
Aloo Tikki Chaat
Stuffed Potato Pattice, Pan-Fried and Served With Chana, Yogurt and Chutney
Assorted Pakoras
Crisp light fritters made with cauliflower, potatoes, onions and paneer, served with date-tamarind chutney
Brain Masala
Baby goat brain sauteed with fresh cilantro and three pepper corn, served with Naan bread
Chicken 65
Spicy chicken morsels sauteed with curry leaves and mustard seeds
Chili Chicken Dry
Spicy chicken preparation from oriental cuisine
Chili Paneer Dry
Cubes of cottage cheese sautéed with fresh chili onions in light soy sauce
Chilli Fish Dry
Tilapia fish fillet sauteed with fresh chili onions in light soy sauce
Crispy Chili Baby Corn
Corn fritters tossed in fresh crushed pepper, ginger and garlic
Crispy Lotus
Crispy lotus stems stir fried with onions in honey sauce
Dahi Bhalla
Spongy lentil dumplings topped with a spicy savory yogurt and tamarind chutney
French Fries
Fusion Bhel
Crispy noodles with a dash of indian style and added to a chinese dish to create a tasty, tangy snack
Hara Bhara Kebab
Delicious green vegetables, potatoes and Indian cottage cheese patties delicately spiced, deep fried and served with chutneys
Kai Chi (Chicken Lollipops)
Tender chicken wings marinated with fresh herbs, chilies, garlic and wok fried
Kurkuri Bhindi
Okra tossed with onion,lime and chaat masala
Lasooni Gobhi
Deep fried cauliflower florets in soy garlic sauce
Masala Papadam
Stone ground lentil cracker topped with cilantro ,onion, tomatoes ,lime juice and spices
Masala Peanuts
Mumbai Squid
Calamari with spring onion, hot chillies, garlic and soy sauce
Raita
Yogurt dip with cucumber, mint and roasted cumin
Veg Spring Roll
Golden fried crisp spring rolls served with sweet chili sauce
Fried Momos
Fried minced vegetables or chicken wrapped in wonton skin basket served with garlic soy sauce
Steamed Momos
Steamed minced vegetables or chicken wrapped in wonton skin basket served with garlic soy sauce
Taipei Prawn
Jumbo shrimp with green and red pepper tossed in a sweet and spicy sauce
Veg Manchurian Dry
Golden fried vegetables balls tossed with onions and chili garlic sauce
Vegetable Samosa
Crispy Turnovers with Delicately Spiced Potatoes and Green Peas with Fennel and Sumac, Served with Mint and Tamarind Chutney.
Crispy Chili Mushroom
Musrooms tossed in fresh crushed pepper and sauteed with ginger,garlic,onions and Peppers.
Palak Patta Chaat
Crispy fried spinach fritters topped with sweet tamarind chutney, spicy green sauce and beaten yogurt.
